MAR Y ZIELO

In the heart of the historic center, set inside the Casa de la Escribana is Mar y Zielo, a gastrobar that will delight even the most exacting guest. The menu was created by Peruvian chef Mariano Cerna, who has fused the DNA of his country’s cuisine with Colombian ingredients and local produce. He uses modern techniques to bring a range of exquisite crab, lobster, duck and pork crackling dishes to life. Whether it’s on the terrace or in either of the two bars offering a range of interesting cocktails and a wide choice of liquors, you’re guaranteed an unforgettable experience.

Recommended dish:
Ceviche costeño $ 39.000

Centro, Calle del Arzobispado No. 34-63, Piso 2
(+57 5) 679 3229 (+57) 317 691 1393
www.maryzielo.com

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Photo credits: Mar y Zielo